Cookbooks, Food & Drink

Fix your health with fibre not fads - the instant New York Times bestsellerThe benefits of restrictive diets like paleo and keto have been touted for more than a decade, but as award-winning gastroenterologist Dr Will Bulsiewicz, or 'Dr B', illuminates...

(Available after 3-20 days)New York Times bestselling author Dr. Will Bulsiewicz offers a groundbreaking cookbook packed with delicious plant-based recipes, as well as a targeted plan for overcoming food sensitivities.Leading gastroenterologist Dr. Will...

(Available after 3-20 days)The next best thing to having Mark Bittman in the kitchen with you Mark Bittman's highly acclaimed, bestselling book How to Cook Everything is an indispensable guide for any modern cook. With How to Cook Everything The...

Nigella has found a new publisher in Ecco and a renewed energy in flexing her creative and marketing muscles. Returning to what she knows best, recipes for the everyday cook at home, Nigella brings her wit and signature narrative style to describe each...

From international bestselling author and beloved UK fitness star Joe Wicks—“The Body Coach”—a cookbook featuring 100 wholesome, easy-to-make, and delicious recipes that nourish your body and help you look good, accompanied by 100 full color photographs...

"Becky Excell is the Queen of gluten-free baking." – Nigella LawsonAre you avoiding gluten but yearn for fluffy cakes, fresh bread, filled doughnuts, game-changing pastries and mind-blowing desserts?The second cookbook from best-selling author Becky...

Vital stories for hungry minds.In the first official book from BBC Radio 4's hit series The Food Programme, award-winning writer Alex Renton tells the stories of 13 key staples such as spice, oil, cocoa, bread and tomatoes, exploring their history,...

NEW YORK TIMES BESTSELLER • From the chef behind Momofuku and star of Netflix’s Ugly Delicious—an intimate account of the making of a chef, the story of the modern restaurant world that he helped shape, and how he discovered that success can be much...

In 1937, the first SPAM® product came off the production line. Since then, it has won the hearts of soldiers, celebrities, chefs, presidents, kids, and parents – and is now sold in 44 countries around the world. Finally, The Ultimate SPAM® Cookbook is...

Do you like to watch interesting videos and eat? ( I like this ) That's why I created a book for you that can help you prepare wonderful food that you’ll eat with pleasure throughout the entire video. These recipes are not only for YouTube, however for...

Learn to cook authentic Japanese food from scratch at home, with step by step recipes for the traditional classics like ramen noodles, broth, sushi rice or homemade tofu as well as recipes for more contemporary fusion dishes. Maori Murota takes you to...

Authentic and emotional, Somewhere Between Bitter and Sweet is a coming-of-age story about two teenagers on the verge of adulthood as they navigate first love and the struggles that come with growing up. Rich with Mexican culture and mouth-watering...

Part cookbook, part travelogue, Ikaria is an introduction to the food-as-life philosophy of the Greek island "blue zone" and a culinary journey through luscious recipes, gorgeous photography, and captivating stories from locals. The remote and lush...

(Available after October 30th, 2022)From legendary chef Jacques Pepin, a book celebrating his lifelong love of chickens, featuring dozens of his celebrated paintings and more than 50 recipes, along with a treasure trove of poignant and...

"Heartwarming and deliciously comforting." – Stanley Tucci Spending time with our family and friends has never felt so important - and so often this means cooking for the ones you love. Who better to take inspiration from than Pasta Grannies who have...

Batch bake without having to start from scratch each time you want home-baked goods.Berlin Baking Queen Cynthia Barcomi revolutionizes the way we bake. Simply make a dough, bake now or keep for later. Stock self-made doughs, batters and frostings in the...

A beautifully illustrated collection of baking recipes for first cooks written by the 2019 winner of The Great British Bake Off.Learn how to bake breads, cakes, pastries and biscuits to perfection in this imaginative collection of deliciously healthy...

In The Ultimate Book of Cocktails, bestselling cocktail author shares over 100 of his best-loved drinks.Starting with the basics, Dan covers the essentials of a home bar, from equipment and glassware to spirits needed, also including his own recipes for...

Sensual and languorous, Vialleron's delicious debut brings a rich evocation of cuisine and culture into an accomplished novel of female friendship and the intoxicating allure of London.   London E17, 2019. A yellow kitchen stands as a metaphor for...

NEW YORK TIMES BESTSELLER!The ultimate baking book from internationally beloved baker Paul Hollywood, judge of The Great British Baking Show.In BAKE, Paul Hollywood shares his best ever recipes for classic bakes: cakes, biscuits and cookies, breads and...