Cookbooks, Food & Drink

Featuring history, trivia, recipes, sushi profiles, preparation and etiquette tips and more, this pocket guide is the perfect introduction to the wonderful world of sushi.From seaweed-wrapped maki rolls to tuna-topped nigiri, dive into this celebration...

Winner, James Beard Award for Best Book in Vegetable-Focused Cooking.Named a Best Cookbook of the Year by the Wall Street Journal, The Atlantic, Bon Appétit, Food Network Magazine, Every Day with Rachael Ray, USA...

IACP Award Winner2019 marks the twenty-fifth anniversary of the acclaimed French Laundry restaurant in the Napa Valley—“the most exciting place to eat in the United States” (The New York Times). The most transformative cookbook of...

Start your culinary journey through the Mushroom Kingdom with The Unofficial Super Mario Cookbook, filled with 50+ delicious recipes inspired by the iconic video game franchise! Power up with dishes such as Super Mushrooms, Stupendous Stew, the...

A beautifully personal cookbook of more than 70 easy and inspiring Chinese and East Asian recipes for every occasion.Verna Gao is throwing a Chinese dumpling party and everyone is invited—so roll out the dough and learn to pleat like a Hangzhou...

Be a Rock Star in Your Kitchen with Home-cooked Meals from Scratch!Shereen Pavlides, of the mega-viral brand Cooking With Shereen, has garnered millions of fans across her platforms thanks to her affectionate personality and her confidence-building...

New York Times BestsellerA whole-foods, plant-based diet that has never been easier or tastier—learn to cook the Forks Over Knives way with more than 300 recipes for every day!Forks Over Knives—the book, the film, the...

Another installment in the cookbook series that proves that delicious doesn’t have to be complex. These are simple recipes inspired by the mountains of the West.125 of your new favorite recipes, featuring maximum flavor, minimum fuss, and the...

Discover how to make more than 200 easy, delicious, and affordable recipes with only four ingredients or less in the third edition of the hugely popular Home Bartender. Making drinks at home has never been easier for the busy mixologist, and you...

NEW YORK TIMES BESTSELLERTikTok sensation and beloved home cook Nadia Caterina Munno, a.k.a. The Pasta Queen, presents a cookbook of never-before-shared recipes featuring the signature pasta tips and tricks that are 100% authentic to Italian...

Throughout time, people have chosen to adopt a vegetarian or vegan diet for a variety of reasons, from ethics to economy to personal and planetary well-being. Experts now suggest a new reason for doing so: maximizing flavor — which is too often...

Discover the cutting-edge science behind long-term weight loss success, in this powerful new book from the New York Times bestselling author of How Not to Die.Every month seems to bring a trendy new diet or weight loss fad—and yet...

In The Big Fat Surprise, investigative journalist Nina Teicholz reveals the unthinkable: that everything we thought we knew about dietary fat is wrong. She documents how the low-fat nutrition advice of the past sixty years has amounted to a vast...

PregnancyPregnancy is the time during which at least one posterity creates (gestates) inside a lady's womb. A different pregnancy includes more than one posterity, for example, with twins. Pregnancy normally happens by sex, however can likewise happen...

Learn to recreate delicious dishes referenced in over 500 of your favorite anime series with this practical guide to anime food.Japanese animation has beautiful designs, fleshed out characters, and engaging storylines—and it’s also...

The mouthwatering dishes from George R. R. Martin’s bestselling saga A Song of Ice and Fire and the hit HBO series Game of Thrones come to dazzling life with more than 100 recipes from across Westeros. Includes a Foreword by George R...

NEW YORK TIMES BESTSELLER • 80 recipes inspired by the magical world of Dungeons & Dragons“Ready a tall tankard of mead and brace yourself for a culinary journey to match any quest!”—Tom Morello, Rage Against the...

A cantina-style celebration of Mexican food and drink, entertaining, and Hollywood culture in 100 recipes for nachos, tacos, and Danger Dogs plus cocktails and non-alcoholic drinks from the legendary actor, restaurateur, and author of the...

Some of the best vacation moments happen during a great meal, and this collection of official Disney parks recipes is the perfect ingredient to sharing similar food, love, and laughter with friends and family at home!For more than twenty-five years, Pam...

Inspired by the blockbuster franchise, this official in-world cookbook takes you straight to Isla Nublar and serves up some mighty meals paying homage to the T. rex, Velociraptors, and several other unforgettable dinosaurs from Jurassic World...